Combining the power of an oil with the comfort of a milk, LANEIGE’s Cream Skin Milk Oil Cleanser is a mildly acidic facial cleanser that melts away makeup and impurities, while supplying your skin with hydration.

With a low pH of 5.5, the cleansing milk works to gently remove makeup and dead skin cells, supporting a refreshed and radiant-looking complexion. Amino acid-rich white tea leaf water, extracted from the leaves grown on South Korea’s Jeju Island and harvested only once a year, helps to moisturise the skin. Unlike many other cleansing oils, the silky formula does not require extra emulsification with water to remove impurities, making your routine quick and easy.